V60 Pourover 1 cup ceramic

£20.00

This is one of our favourite brewing methods, giving a very clean, crisp cup.  The shape, large aperture and spiral ribs all help the extraction process. 

We suggest using 15g of coffee to 250ml of water as a starting point.

A 2-cup pourover is also available.

Please note the pourover does not include filter papers.

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