Moroccan Mint


Dry Leaf Appearance: Cut peppermint herb mixed with rolled green tea

Liquor Appearance: Light green

Flavour Profile: Minty, fresh

North African countries have used mint in their cooking and drinks for many years. So when Europeans first brought tea to the regions, they naturally blended it with mint. The tea at the time would have been green and manufactured as a “Gunpowder” Tea. This tea is an exact replica of the teas still drunk in Morocco.

Size: 125g bag

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