Fortitude Espresso 250g


Fortitude Espresso is our newest blend aimed at those who prefer a less fruity coffee, with less seasonal variation during the year.

This is our take in a more traditional espresso blend: we’ve roasted the coffee slightly more but without losing the origin character in the cup. This blend utilises coffees from Brazil and Colombia, making use of the fact that both these countries have a main and second harvest.

Though the components of this blend will change during the year, it will always be a Brazil/Colombia mix. We’re kicking off with Santa Cecilia, a natural processed coffee from Brazil and Inzá Cauca, a washed coffee from Colombia.

Farm: Fazenda Santa Cecilia

Varietal(s): Red Catuai & Yellow Catuai

Processing: Natural

Altitude: 1,132m

Farm: 52 smallholder farmers

Varietal(s): Mostly catarrh (70%+) with Colombia & Castillo

Processing: Fully washed & dried on parabolic and raised beds

Altitude: 1,500 - 1,800m

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